2017 Reserve Pinot Noir
Earthy and savoury notes of briar, with red & black fruits. The palate shows ripe raspberries and cranberries with subtle spice. Integrated oak & silky tannins lead to a long and satisfying finish. Enjoy now or cellar for the medium term.
Whole berry pressed with a percentage of whole bunch, then wild fermented in small open fermenters. 12 months maturation in fine-grained French oak and with extended lees contact. 13% Alc/vol.
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